A new face of food insecurity is emerging across America as working families increasingly rely on food banks to make ends meet, despite having steady jobs and income. The surge in demand reflects the lasting impact of a 23% price increase over the past five years, with grocery costs alone jumping nearly 28%. Food banks nationwide report record-breaking numbers, with facilities like the Flagstaff Family Food Center seeing demand surge from 28,000 to over 40,000 meals per month. The crisis traces back to the massive $5 trillion government stimulus during the pandemic, which helped achieve a rapid economic recovery but contributed to significant inflation. Now, the Federal Reserve faces a delicate balancing act between controlling inflation and supporting economic growth, as their policies directly affect millions of Americans already struggling with elevated living costs. The situation is particularly notable for affecting not just low-income households but also reaching into middle-income brackets, with some food banks reporting increased need among families earning $100,000-$150,000 annually. This widespread impact of inflation played a significant role in the 2024 presidential election and continues to challenge policymakers.
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New Normal: Working Families Turn to Food Banks as Living Costs Soar
